Facts & Tips
The meat processing industry has seen a much higher demand from consumers for increased hygienic practices and sanitation standards. Consumers expect meat processors to be vigilant against contamination and to have a high level of biosecurity. Vigilance throughout all of the stages of meat processing must include protective garments for those who work in the industry and for food safety.
The number one reason for failure of protective garments in the meat processing industry is cracking and breakdown due to exposure to animal fats, degreasers, harsh sanitation products, and hot water. Our premiere line of products is made from a special formulation of pure polyether polyurethane (PU), simply because PU stands up extremely well against all of these. This is where TOP DOGs sleeves, aprons, and other garments outshine the competition.
By adding TOP DOG to your hygiene and food-safety protocols, you will "Save Big with Durability".
You can rely on the following product features:
If your protective garments are not made from pure polyether polyurethane or contain plasticizers to soften garment material, you can expect premature failure.