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MEAT PROCESSING

Where food safety meets savings

The meat processing industry has seen a much higher demand from consumers for increased hygienic practices and sanitation standards. Consumers expect meat processors to be vigilant against contamination and to have a high level of biosecurity. Vigilance throughout all of the stages of meat processing must include protective garments for those who work in the industry and for food safety.

The number one reason for failure of protective garments in the meat processing industry is cracking and breakdown due to exposure to animal fats, degreasers, harsh sanitation products, and hot water. Our premiere line of products is made from a special formulation of pure polyether polyurethane (PU), simply because PU stands up extremely well against all of these. This is where TOP DOGs sleeves, aprons, and other garments outshine the competition.

By adding TOP DOG to your hygiene and food-safety protocols, you will "Save Big with Durability".

You can rely on the following product features:

  • Virtually nothing sticks to it
  • Outstanding chemical and acid resistance to all sanitation (especially caustic soda) products
  • Anti-microbial surface – will not host bacteria or mould
  • Very high abrasion resistance
  • Reusable
  • Washer and dryer safe
  • Will not crack or stiffen
  • Impervious to animal fats and degreasers
  • Food safe (FDA and CFIA approved)
  • Waterproof

If your protective garments are not made from pure polyether polyurethane or contain plasticizers to soften garment material, you can expect premature failure.


A sample of what we have to offer: